We swung over to WKP to watch Hollywood & the Hitman perform live. The Maine Lobster & Truffle Risotto also was a great accompaniment to the dish! WKP at Wekopa Resort & Casino For my entree, I ordered the Braised Buffalo Short Rib, which fell off the bone - absolutely tender with every bite. The sommelier gave us great recommendations on wines from the multitude they carry, and I was not disappointed. The staff was very sweet and accommodating, and brought out multiple dishes for us to try, including the Ujih Hot Stone with Wagyu beef cooked in Truffle Ponzo, that simply melted in my mouth. The piano was playing and a female singer crooned tunes as we entered the restaurant, setting the ambiance for classy and relaxing. That night, we dined at Ember, Wekopa’s fine dining establishment. We had a Golfers Suite, which means we had a living room, fridge, and microwave, and Cassie and I took full advantage of all the space in our room! Ember at Wekopa Resort & Casino The views were unbeatable a mixture of the mountains, cacti, and fantastic pool. Our guide, Dallon, was sweet and took us to the Salt River - absolutely gorgeous with the morning sun! Wekopa Resort & CasinoĪfterwards, we checked into our room. She would try to eat and drink any opportunity she had, but I showed her who’s boss. I was super nervous because it was my first time! I rode a mare called “Panda” and she was totally my soul sister. We started off the weekend at the crack of dawn at the stables at Fort McDowell Adventures! We prepared to go horseback riding. Phoenix summers wouldn’t be complete without a staycation! Cassie from ExplorewithCassie took me on an adventure to escape to Wekopa Resort & Casino.

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